The Miraculous weight loss fruit! From news channels to celebrity doctors on famous talk shows, the topic of conversation is on Garcinia Cambogia. From the exotic jungles of Southeast Asia, local legend spoke about a magic fruit known as Garcinia Cambogia, sometimes called tamarind. Small and pumpkin shaped, observers noticed that the fruit was being eaten raw in its natural form or as a flavoring agent by what seemed to be the healthiest people.
Helps Eliminate Fats: There is an enzyme in your body called Citrate Lyase that helps you turn your favorite snacks into fat. HCA aims to prevent this enzyme from producing more stored fat than you need. You could burn more tasty treats as fuel rather than store them.
Suppresses Appetite: Researchers are also encouraged by HCA’s ability to increase serotonin levels – a key to suppressing appetite. Serotonin is a neurotransmitter in your brain that makes you feel good. By increasing serotonin levels, HCA improves mood and suppresses emotional eating during stressful times.
How It Works: The active ingredient in the fruit’s rind, hydroxycitric acid, or HCA, has boosted fat-burning and cut back appetite in studies. It appears to block an enzyme called citrate lyase, which your body uses to make fat. It also raises levels of the brain chemical serotonin, which may make you feel less hungry.
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